Viral TikTok recipe
This refreshing salad has gained significant popularity on TikTok, and it’s clear why. With its delightful medley of flavors and textures, it not only pleases the palate but also offers a vibrant presentation that appeals to the eyes. The combination of crisp greens, crunchy vegetables, mushy dates and a zesty dressing transforms a simple salad into an extraordinary dish.
This salad serves 4-6 as a side dish and comfortably feeds 3 adults as a main meal. If you plan on enjoying it throughout the week, store the dressing separately in the mason jar and drizzle it over the salad mix as needed.
For the dressing:
1.5 cup of shaved parmesan cheese
1 bunch of Freshly chopped dill
1-3 large lemons, juiced
1/2 cup of mayonnaise
1/4 cup of avocado oil
1 tsp of salt
1 tsp of pepper
2 garlic cloves, minced
2 tsp. Maple syrup
Ingredients
1 bunch of celery, chopped
1 large honey crisp apple, diced
1 large cucumber, diced
1 bunch of Fresh Parsley, finely chopped
Handful of micro greens
8-10 pitted medjool dates, chopped
Tips for Perfection:
Parmesan Cheese: opt for a high-quality Parmesan and shave it rather than grating. Shaving retains the cheese's texture and enhances the overall experience, allowing you to enjoy the creamy flavors alongside the crispness of the celery.
Dates: Don't skimp on the dates! Their softness provides a delightful contrast to the crunchiness of the salad. The sweetness of the Medjool dates perfectly complements the savory elements and elevates the maple syrup in the dressing.
Dressing Preparation: To simplify the process, mix the dressing ingredients directly in a mason jar. This method allows you to shake it well and control how much dressing you pour over your salad, ensuring it remains fresh and crunchy.
Store the salad and the dressing separately and keep for up to 3 days in the refrigerator. Pair this salad with a grilled protein for a well-rounded, nutritious meal, perfect for bringing to a picnic this summer!
